Spice up your life with an iced latte made with creamy oat milk, vanilla, cinnamon, and our signature functional mushroom blend. It’s cool, lightly spiced, and perfect for mornings, afternoons, or anytime you want your PEAK served over ice.
INGREDIENTS
1/2 cup oat milk
1/2 cup warm water
1 tsp maple syrup or honey
1/2 tsp vanilla extract
1/4 tsp cinnamon
1 heaping tbs Peak blend
Ice
HOW TO PREPARE
1. Add one heaping tablespoon of Peak blend to your glass
2. Pour in 1/2 cup of room temperature or warm water
3. Add maple syrup, vanilla extract, and cinnamon and stir with spoon or frother
4. Top your glass up with ice
5. Slowly add 1/2 cup of cold oat milk and enjoy!
Sprinkle with cinnamon for a little extra spice!
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